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We are now closed, you can still place a future order.
Pickup, 6 Dec, 12:00
Menu' Ristorante
DESSERT
PLEASE INFORM OUR STAFF IF YOU SUFFER FROM ANY FOOD ALLERGIES,CELIAC DISEASE AND INTOLERANCES,ALLERGIES,CELIAC DISEASE AND INTOLERANCES,
Typical hOMEMADE Italian Tiramisu
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Chocolate cake
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Typical Dessert of the Amalfi coast: Sponge cake filled with a lemon cream, brushed with Limoncello syrup and covered in a lemon and whipped cream glaze.0.00 GBP
A classic tart la Torta della Nonna is one of the most widespread and well-known Italian desserts. Its success likely lies in its simplicity: it consists of nothing more than two sheets of slightly leavened sugar pastry enclosing a creamy heart of lemon-scented custard. The top is studded with crunchy PINE NUTS and dusted with icing sugar..0.00 GBP
Soft parcels made from potatoes and chocolate filled with hazelnuts0.00 GBP
Crispy cocoa crumble base, layers of creamy white chocolate, pistachio, ricotta and Sicilian pistachio crumbles (GF)0.00 GBP
LA PIZZERE E PINSERIA
LE PIZZE
For better delivery, the pizza is not cut. GLUTEN FREE PIZZA AVAILABLE
Pizza bread with garlic butter and mozzarella. Ask the staff for Vegan mozzarella0.00 GBP
Tomato, olives, capers, anchovies and oregano0.00 GBP
Tomato, mozzarella, basil and olive oil0.00 GBP
Tomato, salami, ham, olives, mushrooms, artichokes and mozzarella0.00 GBP
Tomato, mozzarella, pepperoni and basil0.00 GBP
Tomato, mozzarella, tuna, onion and anchovies0.00 GBP
Tomato, mozzarella ,ham, mushrooms and basil0.00 GBP
(Spicy Pizza) Tomato, mozzarella and NDUJA0.00 GBP
Tomato, Courgettes, aubergines, peppers, mozzarella and basil0.00 GBP
Tomato, Homemade Basil Pesto, mozzarella, Parmesan flakes, basil.0.00 GBP
Tomato, Salami, mozzarella, smoked mozzarella, oregano.0.00 GBP
Tomato, mozzarella, mascarpone cheese, rocket and parma ham0.00 GBP
Tomato, buffalo mozzarella, Parmesan cheese, basil and olive oil0.00 GBP
Mozzarella, Friarielli Broccoli and Italian Sausage. 0.00 GBP
Mozzarella, gorgonzola, smoked cheese and parmesan0.00 GBP
Smoked mozzarella, cream, Italian sausage and potato0.00 GBP
LA PINSERIA
Did you know that Pinsa comes from the Latin word “Pinsere” which in Italian language means to stretch, to spread? What we can properly call “Modern Roman Pinsa” is a reinterpretation of an ancient Roman recipe invented during the Ancient Roman Empire, reworked with new ingredients and modern techniques.
Tomato, mozzarella, rocket, 18 months Riserva Parma ham, Parmigiano Reggiano shavings and Modena balsamic glaze
What we can properly call “Modern Roman Pinsa” is a reinterpretation of an ancient Roman recipe invented during the Ancient Roman Empire, reworked with new ingredients and modern techniques.0.00 GBP
Tomato, aubergine, mozzarella, Parmigiano Reggiano, Basil0.00 GBP
Mozzarella, Mortadella, Pistachio crumble, Creamy Burrata and basil0.00 GBP
Wild mushrooms, truffle pesto, mozzarella, smoked cheese, truffle oil, Italian sausage and basil0.00 GBP
Amatriciana sauce (tomato, guanciale), mozzarella, pecorino romano D.O.P. cheese0.00 GBP
Creamy cacio e pepe, mozzarella, courgettes and lemon zest0.00 GBP
BAR
SOFT DRINK
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BEER
BRING WITH YOU YOUR ID CARD TO COLLECT YOUR DRINK.
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Messina Cristal Salt Beer0.00 GBP
I ROSSI
Selezione dei migliori vini Rossi Italiani
Puglia-Full-bodied, deeply coloured and intensely flavoured0.00 GBP
Ruby red in colour with faint violet hues. A vinous and intense bouquet combines with a pleasantly tannic, ideal paring for pasta and red meats. 0.00 GBP
Intense ruby-red in colour with a extravagantly fruity and persistent nose. Lingering personality on the palate showing outstanding structure.
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Intense ruby-red in colour. Persistent and intense nose with a hint of wild berry and spicy note.0.00 GBP
Sardegna-Spicy,berry flavoured and soft on the palate, relatively high alcohol content0.00 GBP
Often called “the king of wine and wine of kings”, Barolo is considered one of the world’s very best wines. It’s made from pure Nebbiolo. 0.00 GBP
Medium ruby colour. It is dry and full bodied, with rounded but strong tannins, medium acidity and high alcohol. It’s undoubtedly a powerful wine which offers an intense mix of fruits, tannins, zingy acidity and high alcohol. 0.00 GBP
I BIANCHI
Selezioni dei migliori vini Bianchi Italiani
The straw yellow wines are characterized by lush notes of quince, orange blossom, spice and hazelnuts. 0.00 GBP
Sicilia-Crisp, dry white wine, aromatic with herbal0.00 GBP
Abruzzo-Dry, straw-yellow in colour and has an elegantly floral bouquet of acacia and jasmine0.00 GBP
Dry, full-bodied but crisp and firm in structure, with an intense and typical aroma. Throughout the word, Pinot Grigio is considered to be the classic Italian white wine.
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Vivid straw-yellow in colour with a hint of green. Intense and persistent nose, rich, fruity with floral notes. 0.00 GBP
Sardegna-Light-bodied, citrus and tree fruit flavour0.00 GBP
I ROSE'
Selezione dei migliori vini Rosati Italiani
Fresh delicate aromas that open up in the glass and an excellent balance between mellow fruit and fresh acidity on the palate.
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Calabria-Medium-fruty,fresh and sharp0.00 GBP
PROSECCHI
I nostri Prosecchi
Perlage: delicate with bright transparencies, with a delicate ruby red colour.
Colour: very delicate pink. Smell: gentle, suggestive, with hints of fresh fruits and white flowers. Taste: dry, full-bodied, lively and harmonious. Vinification with short maceration lends to the wine the unmistakable colour, aroma and body that are particularly sought after by "classic" sparkling wine producers. Painstaking and rigorous champagnization of the base wine generates a balanced, delicate and complete wine
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Crafted with Glera grapes (also known as Prosecco grapes) grown in the famed Valdobbiadene DOCG region, its fruit-forward flavor sets it apart from Spanish Cava and French Champagne. Perfect for almost any occasion and the key ingredient in a classic Bellini cocktail. Delicate and dry. Sparkles with a bouquet of peach and apple. Floral flavors with hints of citrus. Perfect for so many occasions and with so many foods, Prosecco is a wonderful aperitif, first course, or dessert wine. It’s also the ultimate foil for rich, salty foods like charcuterie.0.00 GBP
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